Timescity.com, your personal guide to the finest restaurants in your city, now brings you the Timescity Gourmet Week.
A week full of culinary indulgences at the Times Food Awards 2013 winning restaurants in your city, starting at just Rs. 750/-
Here's how it works:
Logon to Timescity.com > Select the Restaurant, date and time > Book a table for just Rs100 > Enjoy your meal and pay remaining amount* For details on the complete process and payable amounts at the restaurant, please refer to Gourmet Week FAQs
Program Rules
The participating restaurants will be offering a prix fixe menu, designed in consultation with the Times Food Guide food anchors and constituting restaurants' signature dishes.You need to pay Rs.100 at the time of reservation and the remaining amount after the meal, at the restaurant. For further details please check out our FAQs
You can also contact us here for any queries between 9am and 7pm:
Bangalore: 080-41566337, 080-41566341
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